What Are USANA Foods?
Virtually all chronic degenerative diseases that plague today's world are caused or exacerbated by the deterioration of the modern diet. USANA Foods were developed to provide great-tasting, high-quality macronutrients your body needs to maintain health and feel great. These convenient, lowglycemic foods can be used along with the ESSENTIALS™ and OPTIMIZERS to complete your healthy diet. The USANA Foods contain beneficial ingredients like dietary fiber, soy protein, and potassium - ingredients that may help prevent cancer, heart disease, and hypertension.*
At USANA, we understand that good nutrition includes both micronutrients (vitamins, minerals, antioxidants, and other compounds we consume in small amounts) and macronutrients (carbohydrates, proteins, and fats that make up the bulk of our food). The primary goal of good nutrition is to promote lifelong good health. This state of well-being implies the optimal performance of all body systems.
USANA Foods
New USANA Foods are a healthy source of complex carbohydrates, complete proteins, and beneficial fats. SOYAMAX™, based on high quality soy protein, provides complete and balanced amino acids. And some USANA Foods, such as FIBERGY® and Iced Lemon FIBERGY BARS™,are low-fat, high-fiber foods. These delicious snack bars and drink mixes are formulated to be low glycemic to provide sustained energy throughout the day.
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USANA Foods have been developed by USANA's team of scientists to help take the guesswork out of proper nutrition. These precision formulations not only provide the correct amounts of healthy carbohydrates, proteins, and fats, they also taste great and are convenient. More importantly, they will help you build a lasting foundation for true health for tomorrow.
Low-fat diets rich in dietary fiber may reduce the risk of some types of cancer, a disease associated with many factors. Diets low in saturated fat that include 25 grams of soy protein a day may reduce the risk of heart disease. Diets containing foods that are a good source of potassium and that are low in sodium may reduce the risk of high blood pressure and stroke.
* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
References
1. Munoz KA, et al., Pediatr, 1997; 100:323-29.
2. Lampe JW, Am J Clin Nutr, 1999; 70(S):475S-90S.
3. Foster-Powell K, Holt S, Brand-Miller JC., Am. J. Clin.
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